Spinach Mushroom Egg White Frittata at robertrglovero blog

Spinach Mushroom Egg White Frittata. 4 oz (115 g) white button mushrooms, sliced. 1 to 2 garlic cloves (to taste), minced.

Spinach and Egg White Mushroom Frittata
from www.foodiecrush.com

2 tablespoons extra virgin olive oil. 1/4 cup (60 ml) milk. Whisk together eggs, milk, mustard, thyme, garlic salt, pepper, and kosher salt in a medium bowl.

Spinach and Egg White Mushroom Frittata

Spinach Mushroom Egg White Frittata Preheat oven to 400°f with rack in upper third position. Salt and freshly ground pepper. Pour over the onion mixture in the skillet. 4 oz (115 g) white button mushrooms, sliced.